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Featured Dishes – March

15 March 2011 The Clay Oven

Our two dishes for March are two dishes that regular Curry fans will recognise – the Dansak and the Madras. These are two stars of the classics section of our menu and can be enjoyed with meat, vegetables or prawns depending on your preference.

  • Dansak
  • Madras

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Posted in: Featured Dishes, The Clay Oven Filed under: dansak, madras

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← Super Side Dishes
Featured Dish – Dansak →

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The Clay Oven

176 Morningside Road
Edinburgh EH10 4PU
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0131 447 9724
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